Kitchen Supervisor jobs in Geylang

A food service company in Singapore is seeking a skilled Kitchen Supervisor to manage kitchen operations, plan menus, and oversee kitchen staff. The ideal candidate will have a minimum of 6 years in the food industry, with 5 years in a supervisory role. You will be responsible for ensuring quality production, maintaining communication with staff, and implementing quality improvement initiatives....

As a Kitchen Supervisor, you will assist to manage and ensure efficient functioning of day-to-day operations in the kitchen. A self-motivated individual who has high emotional quotient and can thrive in a start-up environment and perform under stress would be most suited. Responsibilities Ensure smooth operation in the kitchen. Assist implementation of processes and guidelines in the...

A food service company in Singapore seeks an Assistant Cook Supervisor. This role involves supervising kitchen operations, managing food preparation and stock, and ensuring high-quality service and cleanliness standards are met. Candidates should have good experience in cooking cuisines and educational and work experience is essential. Adaptability to fast-paced environments and management skills...

A reputable Japanese restaurant in Singapore is seeking a Back of House (BOH) Supervisor to oversee kitchen operations and maintain food quality and hygiene standards. You will supervise daily kitchen tasks, coordinate food preparation, and train junior staff. The ideal candidate will have 3–5 years of experience in a commercial kitchen and excellent communication skills. Join us for hands-on...

A leading food and beverage company in Singapore seeks a Cook Supervisor to manage kitchen operations, coordinate food preparation, and ensure high-service standards. The ideal candidate will possess relevant experience and strong skills in Chinese cuisine cooking. Responsibilities include staff management, food cost control, and maintaining kitchen cleanliness. This role offers opportunities for...

A leading catering company in Singapore is seeking an operations supervisor to manage kitchen operations. This role includes supervising staff, ensuring compliance with hygiene standards, and managing purchasing and inventory. The ideal candidate should have at least 3-5 years of relevant experience, including supervisory experience, be able to work long hours during festive seasons, and...

A local restaurant in Singapore is looking for a Supervisor to manage kitchen operations and ensure food safety compliance. Responsibilities include meal preparation, maintaining cleanliness, resolving customer complaints, and managing kitchen expenses. The ideal candidate should have experience in a kitchen environment and be able to work shifts. This role offers the opportunity to innovate menu...

A recruitment firm in Singapore is seeking a Junior Executive to oversee kitchen operations at multiple outlets. The role includes ensuring food quality standards, training staff, and managing kitchen workflow. Candidates should have prior supervisory experience and be comfortable working shifts, including weekends and public holidays. This position offers a competitive salary along with sales...

A local food establishment in Singapore is seeking a dedicated kitchen professional to prepare delicious meals while ensuring high standards of cleanliness and safety. Responsibilities include preparing ingredients, cooking meals, managing kitchen expenses, and supervising staff to maintain a hygienic environment. The ideal candidate should be experienced in food preparation and have a strong...

Restaurant Operations Ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and food quality standards. Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant's receiving...

A local culinary company in Singapore is seeking talented kitchen staff to prepare high-quality meals while maintaining cleanliness and following safety regulations. The ideal candidate will possess strong food preparation skills and experience in kitchen management, ensuring customer satisfaction and team efficiency. Responsibilities include preparing ingredients, supervising the kitchen team,...

A local catering company in Singapore is seeking a skilled noodle chef to prepare authentic Lanzhou beef noodles. Responsibilities include cooking, managing ingredient quality, supervising kitchen staff, and ensuring food safety. The ideal candidate has at least 3 years of relevant experience, skilled in hand-pulled noodles, and knows the traditional elements of Lanzhou cuisine. A culinary...

A recruitment firm in Singapore is seeking a Junior Executive to oversee kitchen operations at multiple outlets. The role includes ensuring food quality standards, training staff, and managing kitchen workflow. Candidates should have prior supervisory experience and be comfortable working shifts, including weekends and public holidays. This position offers a competitive salary along with sales...

Restaurant Operations Ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and food quality standards. Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant's receiving...

A food service company in Singapore is seeking a skilled Kitchen Supervisor to manage kitchen operations, plan menus, and oversee kitchen staff. The ideal candidate will have a minimum of 6 years in the food industry, with 5 years in a supervisory role. You will be responsible for ensuring quality production, maintaining communication with staff, and implementing quality improvement initiatives....

As a Kitchen Supervisor, you will assist to manage and ensure efficient functioning of day-to-day operations in the kitchen. A self-motivated individual who has high emotional quotient and can thrive in a start-up environment and perform under stress would be most suited. Responsibilities Ensure smooth operation in the kitchen. Assist implementation of processes and guidelines in the...

A local food establishment in Singapore is seeking a dedicated kitchen professional to prepare delicious meals while ensuring high standards of cleanliness and safety. Responsibilities include preparing ingredients, cooking meals, managing kitchen expenses, and supervising staff to maintain a hygienic environment. The ideal candidate should be experienced in food preparation and have a strong...

A local restaurant in Singapore is looking for a Supervisor to manage kitchen operations and ensure food safety compliance. Responsibilities include meal preparation, maintaining cleanliness, resolving customer complaints, and managing kitchen expenses. The ideal candidate should have experience in a kitchen environment and be able to work shifts. This role offers the opportunity to innovate menu...

A leading food and beverage company in Singapore seeks a Cook Supervisor to manage kitchen operations, coordinate food preparation, and ensure high-service standards. The ideal candidate will possess relevant experience and strong skills in Chinese cuisine cooking. Responsibilities include staff management, food cost control, and maintaining kitchen cleanliness. This role offers opportunities for...

A leading catering company in Singapore is seeking an operations supervisor to manage kitchen operations. This role includes supervising staff, ensuring compliance with hygiene standards, and managing purchasing and inventory. The ideal candidate should have at least 3-5 years of relevant experience, including supervisory experience, be able to work long hours during festive seasons, and...