Head of Kitchen Operations & Menu Design
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MEIXI CUISINE PTE. LTD.
Kampong Ubi
A prominent restaurant group in Singapore is seeking a dedicated Chief Cook to oversee and manage kitchen staff. The ideal candidate should have at least three years of relevant experience and a strong commitment to maintaining high food quality and operational standards. Responsibilities include managing daily kitchen operations, ensuring food safety, and designing menu ideas. This role is... |
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23 hours ago
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