Kitchen hand jobs in Tuas

A local restaurant in Singapore is seeking a motivated Assistant Cook to join their kitchen team. The successful candidate will possess basic cooking skills and a strong willingness to learn. Responsibilities include assisting with food preparation, ensuring kitchen cleanliness, and supporting chef operations. This role offers competitive salary, mentorship from experienced cooks, and...

A culinary recruitment agency in Singapore seeks a passionate Commis Chef to join a dynamic kitchen team. As a Commis Chef, you'll prepare dishes with precision, assist in maintaining kitchen standards, and learn from experienced chefs. The ideal candidate has at least one year of upscale kitchen experience, good knife skills, and works well under pressure. Join us to grow your culinary career in...

A leading real estate company in Singapore is looking for a Junior Sous Chef to assist in menu preparation and ensure food quality standards. This role involves supervising junior staff, supporting kitchen operations, and maintaining strict hygiene practices. Ideal candidates should have strong culinary skills and a passion for team leadership. This position offers comprehensive medical coverage...

A well-known Italian restaurant group in Singapore is seeking a Sous Chef to support the Head Chef in overseeing kitchen operations. The role involves ensuring food quality, training team members, and maintaining kitchen standards. Ideal candidates will have 3-5 years of experience in professional kitchens with a focus on Italian cuisine. This position requires strong leadership skills and a...

A catering and food company in Singapore is looking for committed Kitchen Crew members to support daily kitchen operations across multiple outlets. This hands-on role requires reliability and teamwork, making it ideal for individuals interested in a long-term career in the F&B industry. Responsibilities include food preparation, maintaining kitchen cleanliness, and assisting in daily operations....

Key Responsibilities Kitchen Management: Supervising staff, managing daily prep, and ensuring smooth workflow. Staff Supervision: Training, scheduling, and leading line cooks and prep staff. Culinary Tasks: Cooking, plating, and ensuring recipe consistency and quality. Operations: Inventory control, ordering supplies, and maintaining health/safety standards. Leadership: Acting as the head chef's...

Roles & Responsibilities We're Expanding Our Team — Service Crew & Kitchen Crew Wanted! If you enjoy being part of a lively environment, love good food, and take pride in your work, we'd love to meet you. Whether you shine at the front of house or thrive in the kitchen, there's a place for you here. Salary Range: $2,500 – $3,400 (gross) Schedule: 5 or 6-day workweek, 8–10 hours per shift Service...

A local catering company in Singapore is seeking a skilled noodle chef to prepare authentic Lanzhou beef noodles. Responsibilities include cooking, managing ingredient quality, supervising kitchen staff, and ensuring food safety. The ideal candidate has at least 3 years of relevant experience, skilled in hand-pulled noodles, and knows the traditional elements of Lanzhou cuisine. A culinary...

Job Description & Requirements Setting up the kitchen with cooking utensils and equipment, like knives, pans and food scales Follow SOP each recipe and gathering all necessary ingredients Cooking food in a timely manner Hands-on experience with various-kitchen equipment Ability to remain calm and undertake various tasks Excellent time management abilities Up-to-date knowledge of cooking...

A leading hospitality company in Singapore seeks a Sous Chef to oversee kitchen operations, ensure food quality, and coordinate staff activities. The ideal candidate will have 4 to 6 years of related work experience, at least 2 years in a supervisory role, and a Food Hygiene Certification. Skills required include cooking expertise, food safety, and quality control management. This role involves...

Rise and Shine with Tiong Bahru Bakery Central Kitchen – Bread Department No experience? Experienced baker? We want you! Something exciting is baking at Tiong Bahru Bakery — a brand-new concept with fresh products is on the way, and we need MORE passionate, energetic bakers to bring it all to life in our growing team at the Central Kitchen. Whether you're just starting out or have mastered the...

Position Summary Prepare breakfast and/or lunch offerings and assist with serving lines. Participate in occasional catering functions. Perform all positions within the kitchen. Opaa! Food Management, Inc. operates in 8 states in the Midwest. Our pay rates vary depending on state and position. The pay range starts at the state's minimum wage and up, starting around $9 an hour. Please apply, and a...

A prominent culinary establishment in Singapore is seeking an experienced Kitchen Manager to lead food preparation and maintain high standards in traditional Chinese cuisine. The ideal candidate will have a minimum of eight years in culinary management and possess strong culinary skills, complemented by hands-on experience in high-volume operations. This role focuses on supervising a team,...

Jobstreet Express Singapore is becoming Jora Singapore! On 2nd March 2026, we're transitioning to Jora Singapore. Your saved jobs will move with you, keeping your job search journey on track. RECRUIT NOW SINGAPORE PTE LTD is hiring a Full time Kitchen Crew role in Serangoon, Singapura. Apply now to be part of our team. Requirements for this role: Looking for candidates available to work: Mon...

A vibrant new bar-restaurant in Singapore is seeking passionate Commis Chefs. This role offers hands-on experience in food preparation and cooking in a supportive environment. Responsibilities include assisting in cooking Japanese dishes, maintaining kitchen hygiene, and supporting kitchen operations. Ideal candidates have culinary experience, teamwork skills, and must hold a Food Hygiene...

F&B Management Trainee Working Hours: 6 days rostered work week Location: Dempsey / Chip Bee / Dairy Farm Salary: $3000-$3500 Requirements: Degree holder, with 1 year F&B experience Able work on weekends / public holidays Job Scope: Hands-on involvement in daily operation to understand and execute duties Undertake management trainings and responsibilities with focus on sales management, customer...

A culinary recruitment agency in Singapore seeks a passionate Commis Chef to join a dynamic kitchen team. As a Commis Chef, you'll prepare dishes with precision, assist in maintaining kitchen standards, and learn from experienced chefs. The ideal candidate has at least one year of upscale kitchen experience, good knife skills, and works well under pressure. Join us to grow your culinary career in...

Summary Clean, transport and store all pots and pans used in the food and beverage operations and maintain the pots and pans room in a clean and orderly manner. Core Focus & Essential Responsibilities Clean and sanitize all china, glassware, silverware, flatware, pots and pans in the hotel. Ensure restaurant and banquet kitchens have the requisite amounts of the above to properly open their...

A local restaurant in Singapore is seeking a motivated Assistant Cook to join their kitchen team. The successful candidate will possess basic cooking skills and a strong willingness to learn. Responsibilities include assisting with food preparation, ensuring kitchen cleanliness, and supporting chef operations. This role offers competitive salary, mentorship from experienced cooks, and...

A leading real estate company in Singapore is looking for a Junior Sous Chef to assist in menu preparation and ensure food quality standards. This role involves supervising junior staff, supporting kitchen operations, and maintaining strict hygiene practices. Ideal candidates should have strong culinary skills and a passion for team leadership. This position offers comprehensive medical coverage...