Baker jobs in Geylang

A well-known recruitment agency is seeking a skilled Baker (Chef de Partie) to lead daily baking operations in Singapore. The ideal candidate will have 3–5 years of experience in high-volume bakery production and demonstrate strong skills in baking, shaping, and decorating. Responsibilities include ensuring batch consistency, providing on-the-job training to junior bakers, and maintaining high...

A prominent recruitment agency is looking for a Junior Baker in Singapore. The role offers a gross salary between $2000 and $2200 per month, with the requirement of relevant education or at least one year of bakery experience. Responsibilities include preparing and baking a variety of baked goods while ensuring product quality and consistency. The position is on-site, located in Tai Seng, and...

Job Description Supervise and coordinate the daily activities of baker staff, including bakers and assistants. Ensure all baked goods (breads, pastries, cakes, desserts) meet high standards of quality, taste, and presentation. Develop and implement standardized recipes, production schedules, and portion controls. Train new hires and provide ongoing coaching to improve team skills and...

voco Orchard Singapore provide guests with the world-renowned voco experience from the moment they walk through its doors. Famed to be hotels to count on, yet different enough to be fun, voco hotels are unstuffy hotels where people feel comfortable to relax, and just get on with life. Hotels that stand out from the crowd, voco combines familiar comforts with the indulgences of a hotel, to create...

At Leading Nation, we're redefining modern hospitality through visionary concepts and exceptional guest experiences. Headquartered in Hong Kong, we curate and operate a growing portfolio of award‐winning restaurants, bars, and private clubs across Asia — each with its own distinct identity yet united by a shared commitment to excellence and innovation. Our celebrated portfolio includes The...

Job Summary The Bakery Baker is responsible for the preparation, baking, and finishing of bakery products in accordance with company recipes, quality standards, and food safety requirements. This role requires consistency, discipline, and attention to detail to ensure all baked goods meet taste, texture, and presentation expectations in a fast‐paced production environment. Key...

A local bakery in Singapore is seeking an experienced Baker / Pastry Chef (CDP). The role involves daily preparation and production of bread and pastry items, ensuring high quality and cost standards. Candidates should have 3-5 years of experience and preferably hold a Certificate in Pastry & Bakery. Good communication skills and the ability to work both independently and as part of a team are...

A prestigious bakery company in Singapore is seeking passionate bakers to join their Central Kitchen team. This role requires commitment to early shifts, where you'll craft signature breads, share baking skills, and innovate in a bustling kitchen environment. Whether you're starting your career or already have baking experience, you'll receive hands-on training and support. Join us and make your...

A leading bakery company in Singapore is seeking an experienced Baker to oversee the development and production of bread, cakes, and desserts. The role requires at least 3-5 years of baking experience and excellent leadership skills to manage a team effectively. Candidates should be detail-oriented, adhere to food safety standards, and possess an innovative spirit to develop new products. This...

Elephant Grounds is an award-winning Hong Kong-born lifestyle brand renowned for its specialty coffee, Japanese influenced cuisine, and café culture. Founded in 2013 by Gerald Li and Kevin Poon, the brand began as a coffee kiosk within a retail shop and has since grown into a fully integrated coffee roastery, artisanal bakery, and restaurant concept with operations in Hong Kong, Manila, Jakarta...

A well-known recruitment agency is seeking a skilled Baker (Chef de Partie) to lead daily baking operations in Singapore. The ideal candidate will have 3–5 years of experience in high-volume bakery production and demonstrate strong skills in baking, shaping, and decorating. Responsibilities include ensuring batch consistency, providing on-the-job training to junior bakers, and maintaining high...

voco Orchard Singapore provide guests with the world-renowned voco experience from the moment they walk through its doors. Famed to be hotels to count on, yet different enough to be fun, voco hotels are unstuffy hotels where people feel comfortable to relax, and just get on with life. Hotels that stand out from the crowd, voco combines familiar comforts with the indulgences of a hotel, to create...

Job Summary The Bakery Baker is responsible for the preparation, baking, and finishing of bakery products in accordance with company recipes, quality standards, and food safety requirements. This role requires consistency, discipline, and attention to detail to ensure all baked goods meet taste, texture, and presentation expectations in a fast‐paced production environment. Key...

Junior Baker Gross Salary: $2000 - $2200 Working Days & Hours: 6 Days | 9hrs/day Working Location: Tai Seng Requirements: With relevant education or at least 1 year of working experience in bakery Job Scope Prepare, mix, and bake doughs, pastries, bread, cakes, and other baked items according to standard recipes. Measure and weigh ingredients accurately. Operate baking equipment such as mixers,...

A local bakery in Singapore is seeking an experienced Baker / Pastry Chef (CDP). The role involves daily preparation and production of bread and pastry items, ensuring high quality and cost standards. Candidates should have 3-5 years of experience and preferably hold a Certificate in Pastry & Bakery. Good communication skills and the ability to work both independently and as part of a team are...

Job Description Supervise and coordinate the daily activities of baker staff, including bakers and assistants. Ensure all baked goods (breads, pastries, cakes, desserts) meet high standards of quality, taste, and presentation. Develop and implement standardized recipes, production schedules, and portion controls. Train new hires and provide ongoing coaching to improve team skills and...

At Leading Nation, we're redefining modern hospitality through visionary concepts and exceptional guest experiences. Headquartered in Hong Kong, we curate and operate a growing portfolio of award‐winning restaurants, bars, and private clubs across Asia — each with its own distinct identity yet united by a shared commitment to excellence and innovation. Our celebrated portfolio includes The...

A leading bakery company in Singapore is seeking an experienced Baker to oversee the development and production of bread, cakes, and desserts. The role requires at least 3-5 years of baking experience and excellent leadership skills to manage a team effectively. Candidates should be detail-oriented, adhere to food safety standards, and possess an innovative spirit to develop new products. This...

Junior Baker Gross Salary: $2000 - $2200 Working Days & Hours: 6 Days | 9hrs/day Working Location: Tai Seng Requirements: With relevant education or at least 1 year of working experience in bakery Job Scope Prepare, mix, and bake doughs, pastries, bread, cakes, and other baked items according to standard recipes. Measure and weigh ingredients accurately. Operate baking equipment such as mixers,...

A prominent recruitment agency is looking for a Junior Baker in Singapore. The role offers a gross salary between $2000 and $2200 per month, with the requirement of relevant education or at least one year of bakery experience. Responsibilities include preparing and baking a variety of baked goods while ensuring product quality and consistency. The position is on-site, located in Tai Seng, and...